While at the store yesterday, we bought some magnificent strawberries. Red, ripe, juicy and I thought this would be a great way to showcase them.
- 2 tbsp. berry sugar
- 1/2 tsp. freshly grated orange peel
- 1/2 tsp. freshly grated lime peel
- 6-8 ounces white chocolate (good quality)
- 16 large ripe strawberries
In a small bowl, combine the berry sugar and citrus peel.
In metal bowl over a small pot of simmering water, melt the chocolate.
Stir with a rubber spatula and when smooth, dip the strawberries halfway up the middle and sprinkle with the citrus sugar.
Lay on a parchment paper lined tray and place in the fridge to set. Put in a pretty serving bowl or plate, add some picks to use and enjoy.