Blue Cheese Toasties

This is a great hors d’oeuvre or accompaniment to soup. It makes 12 toasties.

  • 1/4 cup crumbled blue cheese
  • 2 tbsp. butter
  • 12  1/2inch thick rounds of a sourdough baguette
  • brown sugar

Preheat broiler. Mix the chese and butter in a small bowl and spread over the bread rounds equally.

Sprinkle each one lightly with sugar. Broil until the topping is just brown and the cheese softens. This will take 1 – 1  1/2 minutes.

Serve on a plate or by the soup bowl, if using.


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