This is an extremely easy shortbread to make and absolutely delicious when served with drinks.
- 1/2 lb. Imperial Cheese (red plastic round container)
- 1/2 lb. butter
- 2 cups flour
- 2 tbsp brown sugar
Preheat oven to 250 degrees. Mix ingredients and knead about 4-5 times. Form into a log and place in the refrigerator for about one hour or until it becomes cold.
Slice thin and lay out on a parchment lined cookie sheet, Bake for one hour.Watch carefully to ensure it doesn’t burn. There is only one word to descrive these….yummy!
A glass of wine, snacks abound but THESE will be the star of the party (after you, of course.)
You really should make two recipes for this. I have to make one for my daughter and one for us. She loves them.
1 thought on “Cheese Shortbread”
I add a tsp of cayenne for a bit of punch.